The Basic Marinara meals were a hit this week. My only suggestion for those trying the Baked Ziti Casserole would be to use an additional cup of sauce to pour over individual servings. I’m an extra sauce kind of girl and a little more lycopene won’t hurt ya! Plus the extra sauce makes the meal look prettier on your plate.
One of the suggestions from the magazine was to freeze the marinara in smaller portions of a cup or two. Why hadn’t I ever thought of that? Now I can pop out a cup and make pizza or stew without having to use up the entire batch, or worse, tossing what I didn’t use.
I’m weaving in my ends of my Patons cardigan and attaching the buttons this morning. The photo shoot is scheduled for tomorrow, as my dear husband has taken the camera out on his bow-hunting expedition today.
I picked up the fall issue of Interweave Knits earlier this week and found several great projects that I putting into my Ravelry Queue.
This yarn is Sirdar Hug, slated for the Nomad Hat and Scarf set, a Christmas knitting gift.
I also really like the tilted duster
…but the queue is starting to get out of control!!!! I have really been enjoying Ravelry and would like to be disciplined enough to actually log all of my goods and projects.
Now onto finishing the cardigan… see you tomorrow!